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OUR STUDENTS IMAGES
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WHAT STUDENTS SAY
Student’s Testimonials
“I would like to thank Vasu Sir, for his teachings and for the support throughout the course. You understand us students and gave us right suggestions as we needed them. Thanks much sir!
May I also, thank Miss Raminder- mam, thank you very much for your teaching and for understanding my situation, I truly appreciate your time and assistance.”
Salome Perumala
Diploma of Leadership and Management
“I am so happy that I finally completed all the tasks enclosed for Certificate 3 in Cookery.
This basically enables me to have more opportunities in Cook or Chefs role and at the same time the confidence as I am now equipped with the requirements to cook.
Happy with Chef Ajith's mentorship throughout the course which definitely helps me to complete it smoothly.
The journey even through pandemic era - with the hybrid educational set up coped our needs and able to delivers the lesson timely.
With the support of Mint Administration and Chef Ajith's support our trainer, I never hesitated to enroll my sister (Mae Anne) who will be studying soon.
I'm looking forward to receive my certification the soonest which will helps me in all aspects being a Cook.”
Roderick Lucillo
Certificate III in Commercial Cookery
“The warm welcome that I received after arriving at the college was beyond my expectations. Everyone here is so friendly, amazing support services and humble. It’s been more than a year since I joined this college. Recently, I have completed my Certificate III in commercial cookery. Trainer Ajith has been an amazing help. I found it a really good experience and I am learning heaps of new things. The college takes all measures to ensure the best for their students whether it's on college or online. Love this college and am glad to be a part of it.”
Joshana Shreshtha
Certificate III in Commercial Cookery
“Ever since I studied in MINT, I've never had a problem with the school. The teachers/staff are approachable and considerate, and would love to help you as much as they can.”
Clark Jerome Sumalpong
Certificate III in Commercial Cookery